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12 Inch Sub Sandwich Recipe

1 loaf
1/4 cup
1/2 cup
2 tablespoons
8 ounces
8 ounces
8 ounces
8 ounces
2 large
1 small
12 inch French bread
butter, softened
mayonnaise
mustard
deli sliced roast beef
deli sliced turkey breast
deli sliced ham
deli sliced Co Jack cheese
tomatoes, sliced
sweet onion, sliced

shredded iceberg lettuce
salt and pepper to taste

 

Prepare this 12 inch sub sandwich recipe with healthy diet kinds of vegetables.


12 Inch Sub Directions

Cut the 12 inch French bread in half lengthwise with a serrated bread knife. Spread softened butter on the bottom half of bread.
Spread 1/4 cup of mayonnaise on top half of bread and 1/4 cup on bottom half of the sub bread.
Cut cheese slices in half and lay out on bottom half of bread. Fold roast beef slices in half.
Starting at the end of the bread, lay slices all the way down bottom half of bread.
Repeat with turkey breast meat and then ham.
Lay sliced onion on top of meat.
Next layer the tomatoes on top of onion slices.
Put shredded lettuce on top of the whole 12 inch sub sandwich.
Season the sandwich bread with salt and pepper.
Cut sub sandwich into 1 or 2 inch pieces and serve with your favorite soup and chips.

Recipe Serves: 6 – 12

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