Add this site to your Favorites or Bookmarks!


 

E-mail This Free Recipe Site To A Friend
This Free Recipe Site
To a Friend

Kiss Free Recipes Home
Submit Your Favorite
Free Recipes


Send Comments

Home

Simple Recipes

Lighter Choice Recipes

Appetizers Recipes

Casserole Recipes

Meat Recipes

Vegetable Recipes

Dessert Recipes

Salad & Dressing Recipes

Soups & Sauce Recipes

Breads Recipes

Holiday Recipes

Breakfast Recipes

Wild Game Recipes

Mexican Recipes

Sandwich Recipes




Free Recipes
Favorite Mexican Recipes


Burritos Desserts Enchiladas Fajitas Tacos Salads Miscellaneous
Print This Recipe

Janette's Chile Relleno Casserole Recipe

1 pound
1 medium
1/2 teaspoon
1/4 teaspoon
2 – 4 ounce cans
1 1/2 cup
1 1/2 cups
1/4 cup
4 large
1/8 teaspoon
lean ground beef
onion, chopped
salt
ground black pepper
whole green chiles, seeded and halved
Mexican blend cheese, shredded
milk
flour
eggs, beaten
cayenne pepper

Oven Temp: 350°
Recipe Cooking Time: 50 minutes
Pan Type: 10" x 6" baking dish


Chile Relleno Casserole Directions

Preheat your oven.

In a large skillet brown the meat, onion, salt and ground black pepper.
Drain off excess fat.
Arrange one half of the chiles in bottom of casserole dish.
Cover chiles with 1/2 cup of the cheese.
Add meat and another layer of chiles.
In a large bowl combine the milk, flour, eggs and cayenne pepper.
Beat well.
Pour over chile relleno casserole.
Top casserole with remaining cheese.
Place chile relleno casserole into hot oven and bake for the allotted time or until knife inserted in middle comes out clean.
Let relleno casserole set 10 minutes before cutting.
Serve Janette's chile relleno casserole along with your favorite salad.

Recipe Serves: 6 – 8

Thank you for visiting our free recipes web site. This chile relleno casserole recipe is simply delicious. We would like more great tasting recipes to post. Please do click here and send us your favorite chile recipes for all to enjoy for free.


E-mail This Free Recipe Janette's Chile Relleno Casserole Recipe 

 



More
Recipe Sites
DeerLake Cookie Recipes
Healthy Cake
Recipes
All Easy Recipes
Chocolate Cake Recipes




Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.



Please note if you see the Favorite Recipe icon it denotes one of our favorite recipes.
We hope that each will become one of your favorite recipes as well.
If there is an Healthy Recipe Tips icon it means there is a health tip on the bottom of the recipe.


Recipe Tips  –  Recipe Measurements  –  Glossary Terms



Kiss Recipes Home Button

Kiss Free Recipes Home

(Keep It Simple Silly)

We hope you enjoy your visit.

Kiss Free Recipes HomeContact UsAbout UsFAQOther Links
Terms of ServicePrivacy Policy and Security StatementCopyright IP Policy
Copyright © 2012 All rights reserved. ® DeerLake Designs LLC