Signup to Receive our Free Recipes
On the DeerLake Weekly Letter

E-mail This Free Recipe Site To A Friend
This Free Recipe Site
To a Friend

Kiss Free Recipes Home
Find Us on Google +
Submit Your Favorite
Free Recipes


Send Comments

Home

Simple Recipes

Lighter Choice Recipes

Appetizers Recipes

Casserole Recipes

Meat Recipes

Vegetable Recipes

Dessert Recipes

Salad & Dressing Recipes

Soups & Sauce Recipes

Breads Recipes

Holiday Recipes

Breakfast Recipes

Wild Game Recipes

Mexican Recipes

Sandwich Recipes


Free Recipes
Favorite Meat Recipes


Beef Chicken Gravies Lamb Pork Seafood and Fish Turkey
Print This Recipe

Top Round Roast Recipe

1 – 8 pound
1 teaspoon
1/2 teaspoon
1/2 teaspoon
1/2 teaspoon
6 slices
top round roast
minced garlic
coarse black pepper
salt
onion powder
fresh onions

Oven Temp: 325°
Recipe Cooking Time: 20 minutes per pound
Pan Type: roaster pan


Top Round Roast Directions

Preheat your oven.

Place top round roast meat onto rack in roasting pan.
Rub the minced garlic onto the roast.
Sprinkle top with pepper, salt and onion powder.
Lay the sliced onions on top round roast.
Cover the top and cook for 20 minutes per pound or until desired doneness.
Serve top round roast recipe along with your favorite goodies.

Recipe Note: I used the pan drippings and a package brown gravy mix and made the best roast gravy ever.
I made a larger round roast because I had company and wanted to have meat left over for sandwiches. These recipe directions are the same for any size round roast.

This top round roast recipe serves about 6 people.


E-mail This Free Recipe this Top Round Roast Recipe 



 



More
Recipe Web Sites
From DeerLake Designs




Featured
Recipe
Videos



Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.



Please note if you see the Favorite Recipe icon it denotes one of our favorite recipes.
We hope that each will become one of your favorite recipes as well.
If there is an Healthy Recipe Tips icon it means there is a health tip on the bottom of the recipe.


Recipe Tips  –  Recipe Measurements  –  Glossary Terms



Kiss Recipes Home Button

Kiss Recipes Home

(Keep It Simple Silly)

We hope you enjoy your visit.

Kiss Recipes HomeContact UsAbout UsFAQ
Terms of ServicePrivacy Policy - Security StatementCopyright IP Policy
Copyright All rights reserved. DeerLake Designs LLC