Signup to Receive our Free Recipes
On the DeerLake Weekly Letter

E-mail This Free Recipe Site To A Friend
This Free Recipe Site
To a Friend

Kiss Free Recipes Home
Find Us on Google +
Submit Your Favorite
Free Recipes

Send Comments


Simple Recipes

Lighter Choice Recipes

Appetizers Recipes

Casserole Recipes

Meat Recipes

Vegetable Recipes

Dessert Recipes

Salad & Dressing Recipes

Soups & Sauce Recipes

Breads Recipes

Holiday Recipes

Breakfast Recipes

Wild Game Recipes

Mexican Recipes

Sandwich Recipes

Free Recipes
Favorite Meat Recipes

Beef Chicken Gravies Lamb Pork Seafood and Fish Turkey
Print This Recipe

Green Pepper Steak Recipe

1 1/2 pounds
1/3 cup
2 cloves
1 1/2 teaspoons
1 cup
2 cups
1 large
3 tablespoons
4 teaspoons
1 cup
2 large
beef round steak
soy sauce
garlic, minced
grated fresh ginger
green onion, sliced
fresh mushrooms, sliced
green pepper, sliced into 1/4“ strips
tomatoes cut into 8’s
hot cooked rice


Stove Temp: low
Recipe Cooking Time: 60 minutes
Pan Type: skillet

Green Pepper Steak Directions

Cut steak across the grain into 1/4“ strips.
In a medium size bowl combine the soy sauce, garlic and ginger.
Add the beef steak strips and toss to coat.
Set steak aside while preparing vegetables.
Slice the green onions, slice the fresh mushrooms, cut green pepper into 1/4“.
Heat the oil.
Drain the juice off of the steak, reserving juice for later use.
Add drained meat to hot skillet.
Cook steak over high heat until slightly brown and tender, stir often.
You can reduce heat, cover and simmer the steak for about 30 minutes over low heat to get it tender if needed.
When meat is tender, turn up the heat.
Add the green peppers and vegetables. Add the reserved sauce.
Cook over medium low heat until green pepper and vegetables are firm tender.
Mix the water in with the cornstarch.
Add cornstarch mixture to the skillet and cook over medium heat until mixture is thickened.
Add the tomatoes and heat through.
Serve green pepper steak over hot cooked rice and your favorite side dish.

Recipe Serves: 8

Thank you for visiting our free recipes web site. This green pepper steak recipe is simply delicious. We would like more great tasting recipes to post. Please do click here and send us your favorite steak recipes for all to enjoy for free.

E-mail This Free Recipe this Green Pepper Steak Recipe 


Recipe Web Sites
From DeerLake Designs


Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.

Please note if you see the Favorite Recipe icon it denotes one of our favorite recipes.
We hope that each will become one of your favorite recipes as well.
If there is an Healthy Recipe Tips icon it means there is a health tip on the bottom of the recipe.

Recipe Tips  –  Recipe Measurements  –  Glossary Terms

Kiss Recipes Home Button

Kiss Recipes Home

(Keep It Simple Silly)

We hope you enjoy your visit.

Kiss Recipes HomeContact UsAbout UsFAQ
Terms of ServicePrivacy Policy - Security StatementCopyright IP Policy
Copyright All rights reserved. DeerLake Designs LLC