Tomato Beef Chow Mein Recipe

Recipe Sauce:
1 cup
1 tablespoon
1/4 cup
1/4 – 1/2 teaspoon
2 tablespoons

Beef and Tomato Chow Mein Directions

Boil the chow mein noodles in water for 2 minutes, then rinse and set aside.
Slice beef thinly across the grain.
Combine beef with soy sauce, cornstarch and sugar.
Stir sauce and beef ingredients.
Heat the oil and fry the noodles until lightly brown, only turning once, then remove the chow mein noodles and set aside.
Add more oil, fry the beef until done, remove and set aside.
Add onions and peppers, stir fry for a few seconds to break onion apart.
Add sauce mixture, stir until thickened.
Add tomato and beef, stir gently to combine.
Add the noodles to tomato beef chow mein mixture and fluff gently with a fork& to combine.
Serve beef and tomato chow mein along with your favorite warm bread.

Note: A proper serving size of beef and tomato chow mein will make a perfect healthy meal.

Beef Recipe: serves about 2