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BBQ BC Rib Steaks RecipeBBQ Rib Steaks

4
1/2 cup
1/2 cup
1 tablespoon
rib steaks 1/2” thick
butter
blue cheese, crumbled
fresh parsley chopped fine

salt to taste
pepper to taste
granulated garlic to taste
(BBQ) barbecue sauce

Grill Temp: hot
Recipe Cooking Time: 20 minutes


BBQ Rib Steaks Directions

Heat coals or a gas grill.

Put rib steaks onto grill.
Season steaks with salt, pepper and garlic.
Cover and cook until rib steaks are to your desired doneness.
While ribs are cooking, combine softened butter, crumbled blue cheese and parsley in a small bowl, next mix well.
Cover with plastic wrap.
Put cheese mixture into the refrigerator while you finish cooking your bbq rib steaks.
When steaks are nearly cooked to your liking, brush with plenty of barbecue sauce.
Cook rib steaks a few minutes longer.
Turn steaks and brush more bbq sauce onto the other side.
Cook for few more minutes and then remove to a serving platter.
To serve, top each bbq rib steak with 2 tablespoons of cheese mixture. Your family and or guest will rave.
Serve bbq ribs along with your favorite potato and vegetable.

Note: You can use any cut of steak that you choose.
Rib steaks just happen to by my favorite.

Recipe Serves: about 4


E-mail This Free Recipe this Barbecued Rib Steak Recipe 

 



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