Chicken Dijon Recipe

1 – 3 pound
1/4 cup
1 tablespoon
1 clove
1 teaspoon
1/2 teaspoon
1/8 teaspoon

chicken, quartered
Dijon mustard
lemon juice
garlic, crushed
paprika
salt
pepper

Oven Temp: 350°
Recipe Cooking Time: 60 minutes
Pan Type: 2 1/2 quart casserole dish

Chicken Dijon Directions

Preheat Oven.

Lay cut chicken in bottom of dish.
In a small bowl combine the dijon mustard, lemon juice and garlic.
Mix well and brush the chicken with about 1/2 of the dijon mustard mixture.
Cover and refrigerate for 2 hours.

Remove from refrigerator.
Sprinkle the chicken with the paprika salt and pepper.
Place chicken in preheated oven.
Bake dijon chicken uncovered for 30 minutes.
Drain off juices.
Brush chicken with remaining mustard mixture.
Return to oven and continue to bake for the allotted time or until dijon chicken is no longer pink in the middle.

Free Recipes, Serves: 4

this Chicken Dijon Recipe

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