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Print This Spinach Ravioli with Stir Fry Recipe

Keep It Simple
Spinach Ravioli with Stir Fry Recipe

Using Tender leaves of spinach and fresh mozzarella cheese, accented with aged Parmesan and Romano cheeses.
Spinach Ravioli with Stir Fry On a bed of tender vegetables stir fried with sweet red chili sauce.

Spinach Ravioli with Stirfry.

1 package Organic Spinach and Cheese Ravioli
1/2 chopped onion
1 glove garlic
1 cup celery chopped
1 cup small broccoli heads
1/2 head cabbage chopped
1 cup cherry tomato
1/4 cup Thai Kitchen Sweet Red Chili Sauce
1/2 cup Yashida's Gourmet sauce

Recipe Cooking Temp:medium Heat
Recipe Cooking Time:
Pan Type: saute pan

Spinach Ravioli with Stir Fry Directions

Place the ravioli into boiling water and cook according to package directions. Usually takes about 5 minutes.
In a deep frying pan or stir fry pan heat olive oil and cook onions garlic broccoli and celery until onion are clear.
Add in the the cabbage and tomatoes, pour in the sweet chili sauce and Yashida's gourmet sauce and simmer until cabbage is tender.

Add the cooked ravioli, stir to coat with sauce and vegetables and cover the pan for 5 more minutes.
Serve with delicious whole wheat rolls or bread.

Recipe Serves: 4 to 6

Nutrition Facts
Stir fry and Ravioli Serving
Serving Size 414 g
Calories 489
Calories from Fat 98
Total Fat 10.9g 17%
Cholesterol 53mg 18%
Sodium 1834mg 76%
Total Carbohydrates 82.3g 27%
Dietary Fiber 7.8g 31%
Sugars 33.0g
Protein 18.3g
Vitamin A 96% Vitamin C 121% Calcium 18% Iron 17%

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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.



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