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Christmas Country Fudge Recipe

Fudge recipe for a large gathering.

1/2 cup butter
1 – 12 ounce can evaporated milk
4 1/2 cups sugar
1 teaspoon salt
1 – 4 ounce German’s Sweet Chocolate
2 – 12 ounce bags semi-sweet chocolate chips
1 large Hershey’s Chocolate candy bar
1 – 13 ounce jar marshmallow cream
1 tablespoon vanilla
3 cupswalnut pieces
1 cup whole natural almonds
1 tablespoon butter

Recipe Pan Type: two 9" x 13" pans

Christmas Fudge Directions

In a large saucepan mix the butter, milk, sugar and salt.
Bring to a boil and boil gently for 8 minutes, stirring often to prevent scorching.
Remove mixture from the heat, spoon the marshmallow cream into hot mixture, add the chocolate and vanilla.
Stir with a wooden spoon until mixed thoroughly and mixture is smooth.
Add walnuts and almonds.
Mix well.
Butter the pans with the second amount of butter, divide the candy evenly into buttered pans and spread with a spoon.
Let Christmas fudge set until room temperature is reached, then place in refrigerator to cool completely before cutting.

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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.

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