Signup to Receive our Free Recipes
On the DeerLake Weekly Letter

E-mail This Free Recipe Site To A Friend
This Free Recipe Site
To a Friend

Kiss Free Recipes Home
Find Us on Google +
Submit Your Favorite
Free Recipes


Send Comments

Home

Simple Recipes

Lighter Choice Recipes

Appetizers Recipes

Casserole Recipes

Meat Recipes

Vegetable Recipes

Dessert Recipes

Salad & Dressing Recipes

Soups & Sauce Recipes

Breads Recipes

Holiday Recipes

Breakfast Recipes

Wild Game Recipes

Mexican Recipes

Sandwich Recipes


Free Recipes
Favorite Dessert Recipes


Cakes Pies Cookies Candy Fillings Frostings Miscellaneous
Print This Recipe

Double Chocolate Dessert Recipe

1 cup
2/3 cup
3/4 cup
1 stick
2 tablespoons
14 ounce
12 ounce bag
2 cups
2 – 4 ounce boxes
8 ounces
1/3 cup
1/4 cup
flour
toffee bits
pecan’s chopped fine
butter
sugar
sweetened condensed milk
semi-sweet chocolate
cold milk
instant white chocolate pudding
non dairy whipped topping
toffee bits
pecan pieces

Oven Temp: 400°
Recipe Cooking Time: 10 minutes
Pan Type: 9" x 13" baking pan


Double Chocolate Dessert Directions

Preheat your oven.

Melt butter and pour into a large mixing bowl.
Add the flour, toffee bits, chopped pecans and sugar, mix well and press firmly into bottom of pan.
Bake for the allotted time or until lightly brown.
Remove from oven and place on wire rack to cool.
In a medium saucepan combine the milk and chocolate chips. Heat while stirring until chips are melted and mixture is smooth. Stir in vanilla.
Immediately spread over crust.
Pour milk into large mixing bowl.
Add pudding and beat for 2 minutes.
Fold in one half of the whipped topping.
Pour over top of chocolate mixture.
Gently spread remaining whipped topping on top of pudding mixture.
Sprinkle top with remaining nuts and pecans.
Chill several hours and serve with your favorite meal.

Recipe Serves: 12 – 15

Thank you for visiting our free recipes web site. This double chocolate dessert recipe is simply delicious. We would like more great tasting recipes to post. Please do click here and send us your favorite double chocolate recipes for all to enjoy for free.


E-mail This Free Recipe this Double Chocolate Dessert Recipe 

 



More
Recipe Web Sites
From DeerLake Designs




Featured
Recipe
Videos



Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.

Please note if you see the Favorite Recipe icon it denotes one of our favorite recipes.
We hope that each will become one of your favorite recipes as well.
If there is an Healthy Recipe Tips icon it means there is a health tip on the bottom of the recipe.


Recipe Tips  –  Recipe Measurements  –  Glossary Terms

Kiss Recipes Home Button

Kiss Recipes Home

(Keep It Simple Silly)

We hope you enjoy your visit.

Kiss Recipes HomeContact UsAbout UsFAQ
Terms of ServicePrivacy Policy - Security StatementCopyright IP Policy
Copyright All rights reserved. DeerLake Designs LLC