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Print This Sugar Cookies Recipe Only

Sugar Cookies Recipe

Cookie Recipe Submitted By: Virginia Ingrum

2 sticks
1 cup
1 cup
1 cup
2 large
4 cups
1 teaspoon
1 teaspoon
1/8 teaspoon
1 teaspoon
butter
oil
powdered sugar
granulated sugar
eggs
flour
cream of tarter
baking soda
salt
lemon extract

Oven Temp: 375°
Recipe Cooking Time: 8 to 10 minutes
Pan Type:cookie sheet


Sugar Cookies Directions:

Preheat your oven.

In a large mixing bowl cream together the margarine, oil, powdered sugar and granulated sugar.
Add the eggs and beat well.
Add the flour, cream of tarter, baking soda, salt and lemon extract.
Mix until well blended.
Refrigerate sugar cookie batter 3 to 4 hours or overnight (overnight is best).
Roll cookie dough into balls about the size of a quarter and place on greased cookie sheet.
Dip glass into granulated sugar and then press down on the cookie to flatten them out.
Bake sugar cookies until lightly browned around edges.

Recipe Note: Cookie dough can be kept in the refrigerator for up to two weeks.

Another great sugar cookie recipes can be found here.


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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.

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We hope that each will become one of your favorite recipes as well.
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