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Cowboy Cookies Recipe

2 cups
2 cups
1 pound
4
4 cups
4 cups
2 teaspoons
1 cup
1
2 teaspoons
2 teaspoons
white sugar
brown sugar
butter, softened
eggs
flour
oatmeal
vanilla
finely chopped nuts
12 ounce bag butterscotch chips
baking soda
baking powder

Oven Temp: 350º
Recipe Cooking Time: 8 to 12 minutes
Pan Type: cookie sheet


Cowboy Cookies Directions

Preheat your oven.

In large bowl cream sugars and butter.
Add eggs and vanilla and mix thoroughly.
Add flour, oatmeal, baking soda and baking powder and mix well.
Stir in nuts and butterscotch chips.
Drop by teaspoon onto ungreased cookie sheets.
Serve with your favorite drink.

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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.



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