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Potato Patty Bake Recipe

1 pound
3 tablespoons
6
1 cup
6 large
1/8 teaspoon
1/2 teaspoon
1/4 teaspoon
2 1/2 cups
ham, cubed
butter
potato patties, frozen
Swiss cheese, shredded
eggs
pepper
salt
onion powder
milk
nonstick pan spray

Oven Temp: 350°
Recipe Cooking Time: 45 to 50 minutes
Pan Type: 2 quart casserole dish


Potato Patty Directions

Preheat your oven.

Spray pan and layer cubed ham in the bottom.
Heat butter in the skillet.
Fry potatoes in butter until golden brown.
Drain onto paper towels.
Arrange potatoes on top of ham cubes.
Top potatoes with shredded cheese.
In a medium mixing bowl combine the eggs, pepper, salt, onion powder and milk.
Beat with a wire whip until well beaten.
Pour egg mixture over top of the cheese and potato patty.
Bake potato patty for the allotted time or until set.
Before cutting, let potato patties set 5 minutes.

Recipe Serves: about 6


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Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.



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