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Chicken Noodle Casserole Recipe

Chicken Noodle Casserole Dish

Chicken noodle casserole recipe. Everyone who tries this award winning all star casserole, asks for the recipe. It is quick and easy with a jazzed up flavor from the ritz crackers and pimentos.
4 cups hot cooked egg noodles
16 ounces cooked chicken (no bones)
2 cans cream of mushroom soup
1 – 4 ounce can mushrooms, sliced
1 – 2 ounce jar pimentos, chopped
1 cup frozen peas, thawed
1/4 teaspoon pepper
1/2 cup Ritz crackers, crushed
4 ounces Cheddar cheese, shredded

Oven Temp: 350°
Recipe Cooking Time:
Pan Type: 2 1/2 quart casserole dish

Chicken Noodle Casserole Directions

Preheat your oven.

Combine in a large bowl the cooked noodles, un drained chicken, soup, drained mushrooms, drained pimentos, thawed peas, salt and pepper. Stir together until thoroughly mixed.
Pour mixture to casserole dish.
Sprinkle with crushed Ritz crackers.
Bake chicken noodle casserole in preheated oven.
Sprinkle cheese on casserole during last 10 minutes of baking.

Recipe Serves: about 6

Nutrition Facts for Tamale Casserole
Serving Size 456 g
Amount Per Serving
Calories 462
Calories from Fat 155
Total Fat 17.2g 26%
Saturated Fat 6.6g 33%
Trans Fat 0.0g
Cholesterol 109mg 36%
Sodium 919mg 38%
Potassium 337mg 10%
Total Carbohydrates 40.5g 13%
Dietary Fiber 3.4g 14%
Sugars 4.1g
Protein 35.0g
Vitamin A 22% Vitamin C 25% Calcium 18% Iron 20%

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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

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