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Sausage Rice Casserole Recipe

1 – pound
1 large
2 cups
5 1/3 cups
2/3 cup
2 envelops
1/4 teaspoon
1/4 teaspoon
1/4 teaspoon
1/4 teaspoon
ground pork
onion, chopped
chopped celery
water
uncooked rice
chicken noodle dry soup mix
pepper
sage
poultry seasoning
marjoram

Oven Temp: 350°
Recipe Cooking Time: 1 hour 30 minutes
Pan Type: 3 quart casserole dish


Sausage Rice Casserole Directions

Preheat your oven.

Crumble and fry ground pork. Drain meat and put into casserole dish. Add the chopped onion, celery, water, raw rice, dry chicken noodle soup, pepper, sage, poultry seasoning and marjoram.

Cover with foil or lid.

Bake sausage rice casserole in a hot oven stirring occasionally. If necessary to keep rice casserole moist, add water.

Recipe Serves: 4 to 6

Thank you for visiting our free recipes web site. This sausage rice casserole recipe is simply delicious. We would like more great tasting recipes to post. Please do click here and send us your favorite sausage recipes for all to enjoy for free.

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