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Print This Ham and Bacon Quiche Recipe

Ham and Bacon Quiche Recipe

Ham and Bacon Quiche for Breakfast

Ham and bacon quiche recipe. Our ham-and-bacon version blends the popular pair into one delicious dish and will be a welcome addition to any meal. But you can also mix-and-match ingredients to find your favorite pairing for this versatile meal.
1 cup cheddar cheese, shredded
1 cup baked ham, cubed
1 cup bacon, fried crisp and crumbled
1/4 cup Parmesan cheese, grated
1/4 cup onion, chopped
1 cup Swiss cheese, shredded
6 eggs, beaten
1 cup milk
1/8 teaspoon pepper
1/2 teaspoon salt
1 nine inch pie shell, unbaked

Oven Temp: 425º reduced to 350º
Recipe Cooking Time:
Pan Type: quiche pie pan


Quiche Recipe Directions

Preheat your oven.

Bake quiche pie shell at 425° for 8 minutes. Reduce oven to 350°. Layer the quiche pie shell with the cheddar cheese, ham, bacon, parmesan cheese, onion and Swiss cheese.

Beat the eggs until frothy, add milk, salt, pepper and beat again. Pour eggs over the ham and bacon pie filling.

Place ham and bacon quiche onto a cookie sheet and bake until set. Let quiche stand 10 to 15 minutes before cutting.

Recipe Serves: 6 – 8

Nutritional Facts for Ham and Bacon Quiche
Serving Size 164 g
Calories 351
Calories from Fat 223
% Daily Value*
Total Fat 24.7g 38%
Saturated Fat 13.0g 65%
Trans Fat 0.0g
Cholesterol 232mg 77%
Sodium 926mg 39%
Potassium 209mg 6%
Total Carbohydrates 4.8g 2%
Sugars 2.7g
Protein 27.6g
Vitamin A 14% Vitamin C 1% Calcium 52% Iron 7%


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Substitute, substitute, substitute. Recipes were made to be messed with. Use alternative ingredients to make your recipes healthier. Cook with broth (low-sodium vegetable, low-fat chicken or beef) instead of with oils. Use vinaigrettes or citrus-juice-based dressings instead of creamy ones, which are often full of saturated fat. Try olive oil, skim milk, or yogurt instead of butter or cream. Re-work dessert recipes that require heavy cream with evaporated skim milk or yogurt. For cakes and other desserts, substitute fresh-fruit puree as a topping instead of frosting. And one of my favorites: pancakes with applesauce, not maple syrup. These changes will give your favorite recipes great new flavor, and your food will be healthier!

Recipe For Happiness

2 Heaping cups of Patience
1 Heart full of Love
2 Hands full of Generosity
1 Head full of Understanding
and a Dash of Laughter

Sprinkle generously with kindness, add plenty of faith and mix well. Spread over a period of a lifetime and serve to everyone you meet.

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