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Braided Cheese Bread Recipe

2 1/2 teaspoons
3/4 cup
1 tablespoon
1 teaspoon
3 large
1/2 cup
3 1/2 cups
3/4 cup
3/4 cup		 dry yeast
warm water
sugar
salt
eggs
butter softened
bread flour
Swiss cheese, diced small
sharp cheddar cheese, diced small

Oven Temp: 375°
Recipe Cooking Time: 35 – 40 minutes
Pan Type: baking sheet


Cheese Bread Directions

Preheat Oven.

Put yeast into a large mixing bowl. Heat the water to warm, (120°). Pour water over the yeast and stir until dissolved. Add the sugar, salt, eggs and softened butter. Mix with mixer until the butter is almost melted. Add 2 cups of flour and beat until smooth. Stir in the remaining flour with a wooden spoon. Knead until smooth and no longer elastic. Oil a bowl. Place dough in the bowl and turn upside down to oil both sides. Cover with a clean cloth and let rise until double in size. Punch down and add the cheese.

Recipe Note: Swiss and cheddar are my favorite combination for cheese bread.

Thank you for visiting our free recipes web site. This braided cheese bread recipe is simply delicious. We would like more great tasting recipes to post. Please do click here and send us your favorite bread recipes for all to enjoy for free.

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