Orange Muffins Recipe

Orange Muffins Directions

Preheat your oven.

Sift the dry recipe ingredients together.
Cut in the shortening with a fork or pastry blender until the mixture resembles corn meal.
Beat the egg and add it to the orange juice.
Then stir in the dry recipe ingredients.
Stir in the nuts.
Spray the muffins pan with pan spray.
Fill 2/3 full. Bake orange muffins in your hot oven.

Remove muffins from oven and sprinkle the tops with white or brown sugar.

Recipe Servings: about 12 orange muffins

Note: Store muffins in an airtight container.

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